NDIS Pride – 100 mile foodie

NDIS Pride

My name is Marlene Hoff and my business, 100 Mile Foodie is an NDIS provider. I am passionate about ensuring our clients, living with a disability who identify as LGBTQIA+ and our staff, are supported by providing inclusive, educational, fun and safe spaces where they can be their authentic selves, at all times. We celebrate diversity and can work with you, to understand your needs, goals, interests to understand how we can best support you.

If you are an NDIS participant and are interested in attending any of the events or groups listed here or would like support to attend, please get in touch. Or if you would like to join a group cooking classes, one on one cooking class in the home or one of our many kitchens, our Pride & Pals social group, or to order our popular make at home packs, please see our NDIS Provider page for more information.

If you have any questions, or if you are interested in any of our cooking classes or social groups, please email marlene@100milefoodie.com.au.

Upcoming LGBTQIA+ Events & Groups

Please contact us to have your event or group listed here

Peninsula Pride in white text on a colourful circular background

Peninsula Pride – Youth Programs (Weekly)

Peninsula Pride supports same sex attracted and gender diverse young people aged 12-17 in Frankston and the Mornington Peninsula. The

NDIS Pride & Pals Social Group 100 Mile Foodie! (Fortnightly)

The Pride & Pals social group is a fun environment to meet other NDIS participants from the LGBTQIA+ community and

Out on the Peninsula (Monthly)

If you live in Frankston or on the Mornington Peninsula and would like to make new friends, enjoy coffee and

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find out about upcoming events & classes. Please select what you would like to be informed about and your email address

100 Mile Foodie is an exciting new business venture for me to share my food discoveries, my passions and my joy of using local, sustainable and ethical food & wine available right on my doorstep.

On a hot summers day 100 Mile Foodie came to Mount Martha and ran an amazing Turkish cooking class for a group of 20 of us. With a smile on her face and little printed cook books in hand Janice talked us through and demonstrated the creation of a number of delicious dishes. Everyone in the group got a chance to participate and had a great time in the kitchen. There was so much food and every dish was delightful. I know I walked away with a better understanding of Turkish cuisine with the knowledge and skills to recreate it at home. It was a great day that everyone in the group raved about!

We recently had a gathering of 45 of my husband Jamie's close friends and family to celebrate his 50th birthday. With very short notice gorgeous Marlene from 100 Mile Foodie suggested an amazing menu that catered for all. Using all local Mornington Peninsula produce and Marlene's experience the food was absolutely incredible. All of our guests were constantly commenting on how good each dish was and were blown away by the flavours. Marlene is so professional and organised and her food is so delicious that I can fully recommend her to cater for any function. Thank-you so much Marlene you made Jamie's day such a success!

I have used 100 Mile Foodie's services for 2 events now. On both occasions the food has been amazing, the service outstanding and the styling impressive. What really sets Marlene and 100 Mile Foodie apart is her passion for local produce, which shines through in her food and presentation.

Marlene ran a fantastic Turkish cooking class for us as part of a hen's weekend at a private house in Sorrento. The class was a great mix of demonstrations and hands on activities and Marlene was really flexible to work with us to achieve the feel we wanted for the evening. I can't wait to try some of the recipes at home!

We acknowledge the Traditional Owners of the country where we live and work, the Boon Wurrung/Bunurong of the Kulin Nation. We recognise their continuing connection to land, waters and culture and pay our respects to their Elders past, present and emerging. 100 Mile Foodie is committed to safe and inclusive work places, policies and services for people of LGBTQIA+ communities.

WARNING: Under the Liquor Control Reform Act 1998 it is and offence to supply alcohol to a person under the age of 18 years (Penalty exceeds $19,000)For a person under the age of 18 years to purchase or revive liquor (Penalty exceeds $800)

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